Champagne Jello Shots
Celebratory Jello Shots reach their zenith with these Champagne Jello Shots.
Categories
Up Next: Ingredients
Ingredients
Up Next: Directions
Directions
- Add gelatin to hot water and stir well until combined.
- Add sugar, stir until dissolved and allow to cool.
- Once mix is cooled pour in champagne and ginger ale. Stir well.
- Pour mixture into jello shot mold and place in refrigerator until fully set.
- Garnish top of jello shot with glitter, sprinkles and/or cupcake toppers.
Skills & Techniques
Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive
24:51
Tools & Glasses
Basic Bar Tools
More about the Champagne Jello Shots
These little boozy shooters combine champagne, ginger ale, and Jello for tasty little gulps you can enjoy at a big bash, or by yourself if you’re celebrating the fact that you don’t have to deal with other people eating your Champagne Jello Shots.
Alcohols:Champagne
Mixers:Ginger Ale Jello
Category:Holiday Jello Shot
Flavor:Sweet
Color:Yellow
Strength:Light
Skills & Techniques
Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive
