Charlie Brown's Falling Pumpkin - Tipsy Bartender

Charlie Brown’s Falling Pumpkin

This Charlie Brown's Falling Pumpkin is another little mixology drink masterpiece all of you experienced bartenders need to try.

Flavor
Strength

Up Next: Ingredients

Ingredients

Up Next: Directions

Directions

  1. In a shaking glass with ice, combine pumpkin puree, peach liqueur, grapefruit juice, apple cinnamon syrup, saline, and whiskey. Shake well.
  2. Place a glass in a hollowed pumpkin and strain the mix over ice.
  3. Garnish with apple slices and a cinnamon stick.

*Created by IG: @Brett_Chovan_Hahn

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive

Tools & Glasses

Rocks Glass

Basic Bar Tools

More about the Charlie Brown’s Falling Pumpkin

This pumpkin cocktail combines peach liqueur, grapefruit juice, apple cinnamon syrup, pumpkin purée, and saline for a wild bouquet of flavors. Garnish with apple slices and a cinnamon stick for some little simple, sweet cocktail garnishes.

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive