APPLE CIDER SLUSH
1 oz. (30ml) Cinnamon Whiskey
1 oz. (30ml) Green Apple Whiskey
Apple Cider (Frozen Into Cubes)
Garnish: Apple Slice/Cinnamon
1. Freeze apple cider in ice cube trays prior to making cocktail.
2. Once frozen, add to blender with cinnamon whiskey and green apple whiskey. Combine until smooth.
3. Pour mix into serving glass and garnish with apple slice and a sprinkle of cinnamon.
(User Submitted by B. LaFeves @ TipsyBartender.com)