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Bad Birdy’s Rum Punch

Summon your inner mixologist with Bad Birdy's Rum Punch, featuring Ron Zacapa, citrus juices, pineapple, and a hint of Mexican Coke.

What You'll Need

Ron zacapa (dark rum)
1.5 oz
Lemon juice
0.5 oz
Lime juice
0.5 oz
Pineapple juice
0.75 oz
Grenadine
0.25 oz
Angostura bitters
2 dashes
Coca cola
1 splash
Mint

Gear

Rocks Glass
Basic Bar Tools

Preparation

1
Combine rum, lemon juice, lime juice, pineapple juice, grenadine, bitters, and cola in a shaker with ice
2
Shake well
3
Strain mix into a double rocks glass over ice
4
Garnish with a mint sprig
5
Garnish with a maraschino cherry
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More About This Drink

Here's another wild drink from Bad Birdy, an expert mixologist. It's Bad Birdy's Rum Punch, and it mixes Ron Zacapa, lemon juice, lime juice, pineapple juice, grenadine, Angostura bitters, and Mexican Coke. Garnish with a mint sprig and Maraschino cherry for some extra style points. BAD BIRDY’S RUM PUNCH 1 1/2 oz. (45m) Ron Zacapa (Dark Rum) 1/2 oz. (15ml) Lemon Juice 1/2 oz. (15ml) Lime Juice 3/4 oz. (22ml) Pineapple Juice 1/4 oz. (7ml) Grenadine 2 dashes Angostura Bitters Splash Coca Cola Garnish: Mint Sprig, Maraschino Cherry PREPARATION 1. Combine rum, lemon juice, lime juice, pineapple juice, grenadine, bitters, and cola in a shaker with ice and shake well. 2. Strain mix into a double rocks glass over ice and garnish with a mint sprig and a maraschino cherry. DRINK RESPONSIBLY! *Created by IG: @bad_birdy

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