BANANA PINA COLADA
3/4 oz. (22.5ml) Coconut Rum
3/4 oz. (22.5ml) Banana Rum
1 1/2 oz. (45ml) Cream of Coconut
4 1/2 oz. (135ml) Pineapple Juice
1 Small Banana
Ice
Garnish: Pineapple Slice/Maraschino Cherry
PREPARATION
1. Add ice, coconut rum, banana rum, pineapple juice, cream of coconut and one small banana to blender. Combine well until smooth.
2. Pour mix into glass and garnish with pineapple and cherry.
DRINK RESPONSIBLY!