Beer Snow Cones - Tipsy Bartender
Beer Snow Cones

Beer Snow Cones

Flavor
Strength

Up Next: Ingredients

BEER SNOW CONES
Beer
Snow Cone Syrup

PREPARATION
1. Pour beer into a baking pan and place in freezer. Stir every 45 minutes to give it snow cone texture until fully frozen.
2. Scoop into paper cones and use snow cone syrup to flavor as desired.
ENJOY RESPONSIBLY!

Tools & Glasses

snow cone

Basic Bar Tools

Alcohols:Beer

Mixers:

Category:Beer Treat

Flavor:Beer Sweet

Color:Yellow

Strength:Light