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Blackberry Margarita

Elevate your Taco Tuesday with a tangy and fruity Blackberry Margarita, complete with a salt rim and lime garnish!

What You'll Need

Tequila
1.5 oz
Triple sec
1 oz
Sweet & sour
2 oz
Blackberry simple syrup
2 tbsp
Blackberries
1 cup
Sugar
2 tsp
Salt
Lime
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Gear

Margarita Glass
Basic Bar Tools

Preparation

1
Rim edge of glass with lime juice and coarse salt
2
Set aside
3
Add blackberries and sugar to a food processor and blend until smooth
4
In an ice filled glass combine tequila, triple sec, sweet and sour and blackberry simple syrup
5
Shake well
6
Add ice to salt rimmed glass and pour over mix
7
Top with pureed blackberries and stir lightly
8
Garnish with a lime wheel and blackberries
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More About This Drink

Try something new at your next Taco Tuesday fiesta with this Blackberry Margarita. This booze-infused beauty mixes up tequila, triple sec, sweet & sour, blackberry simple syrup, and of course, a whole lot of blackberries. Rim the glass with coarse salt and garnish with a slice of lime for an extra tangy bang. BLACKBERRY MARGARITA 1 1/2 oz. (45ml) Tequila 1 oz. (30ml) Triple Sec 2 oz. (60ml) Sweet & Sour 2 Tbsp Blackberry Simple Syrup 1 Cup Blackberries 2 Tsp Sugar Rim: Coarse Salt Garnish: Lime PREPARATION 1. Rim edge of glass with lime juice and coarse salt. Set aside. 2. Add blackberries and sugar to a food processor and blend until smooth. 3. In an ice filled glass combine tequila, triple sec, sweet and sour and blackberry simple syrup. Shake well. 4. Add ice to salt rimmed glass and pour over mix. Top with pureed blackberries and stir lightly. 5. Garnish with a lime wheel and blackberries. DRINK RESPONSIBLY!

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