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Blackberry Mimosa

Cheers to your next brunch with this classy Blackberry Mimosa; made with champagne, simple syrup, blackberries, and a sprig of mint.

What You'll Need

Champagne
4 oz
Simple syrup
1 oz
Blackberries
Mint

Gear

Champagne Flute
Basic Bar Tools

Preparation

1
Drop blackberries into base of glass and drizzle with simple syrup
2
Muddle well then add mint leaves and muddle lightly once more
3
Strain mix into base of champagne flute and top with champagne
4
Garnish with a mint leaf and blackberry
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More About This Drink

Boast a toast with this Blackberry Mimosa at your next brunch and you're basically guaranteed to have a good time. This swarthy take on the mimosa contains champagne, simple syrup, blackberries (of course), and is garnished with a sprig of mint. Remember to keep those pinky fingers up though, 'cause this drink looks seriously classy. BLACKBERRY MIMOSA 4 oz. (120ml) Champagne 1 oz. (30ml) Simple Syrup Blackberries Mint Leaves PREPARATION 1. Drop blackberries into base of glass and drizzle with simple syrup. Muddle well then add mint leaves and muddle lightly once more. 2. Strain mix into base of champagne flute and top with champagne. 3. Garnish with a mint leaf and blackberry. DRINK RESPONSIBLY!

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