What You'll Need
Champagne
4 oz
Simple syrup
1 oz
Blackberries
Mint
Gear
Champagne Flute
Basic Bar Tools
Preparation
1
Drop blackberries into base of glass and drizzle with simple syrup
2
Muddle well then add mint leaves and muddle lightly once more
3
Strain mix into base of champagne flute and top with champagne
4
Garnish with a mint leaf and blackberry
More About This Drink
Boast a toast with this Blackberry Mimosa at your next brunch and you're basically guaranteed to have a good time. This swarthy take on the mimosa contains champagne, simple syrup, blackberries (of course), and is garnished with a sprig of mint. Remember to keep those pinky fingers up though, 'cause this drink looks seriously classy.
BLACKBERRY MIMOSA
4 oz. (120ml) Champagne
1 oz. (30ml) Simple Syrup
Blackberries
Mint Leaves
PREPARATION
1. Drop blackberries into base of glass and drizzle with simple syrup. Muddle well then add mint leaves and muddle lightly once more.
2. Strain mix into base of champagne flute and top with champagne.
3. Garnish with a mint leaf and blackberry.
DRINK RESPONSIBLY!
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