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Bloody Maria

Introducing the Bloody Maria, a fiesta in a glass that packs heat, booze, and veggies for a truly vivacious drinking experience.

What You'll Need

Tequila
2 oz
Tomato juice
4 oz
Lemon juice
0.5 oz
Worcestershire sauce
4 dashes
Tabasco
2 dashes
Horseradish
0.5 tbsp
Black pepper
1 pinch
Tajin
Lime
Celery
Banana
Cherry

Gear

Pint Glass
Basic Bar Tools

Preparation

1
Rim edge of serving glass in lemon and tajin
2
Set aside
3
Add all ingredients to an ice filled shaker and shake briefly to mix
4
Fill serving glass with fresh ice and strain mix inside
5
Garnish accordingly
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More About This Drink

The Bloody Maria is a take on the Bloody Mary that ups the spice factor and takes things to the next level in the booze department. The drink combines tomato juice, lemon juice, tequila, Worcestershire sauce, Tabasco sauce, horseradish sauce, black pepper, tajin, lime, celery, banana peppers, and cherry tomatoes. It's vibrant, it's vivacious, it's full of veggies, and we don't know who Maria is, but she'd love this drink. BLOODY MARIA 2 oz. (120ml) Tequila 4 oz. (240ml) Tomato Juice 1/2 oz. (15ml) Lemon Juice 4 Dashes Worcestershire Sauce 2 Dashes Tabasco 1/2 Tbsp Horseradish Pinch Black Pepper Tajin Lime Celery Banana Peppers Cherry Tomatoes PREPARATION 1. Rim edge of serving glass in lemon and tajin. Set aside. 2. Add all ingredients to an ice filled shaker and shake briefly to mix. 3. Fill serving glass with fresh ice and strain mix inside. 4. Garnish accordingly. DRINK RESPONSIBLY!

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