Bloody Mary Pickle Jello Shots - Tipsy Bartender

Bloody Mary Pickle Jello Shots

Flavor
Strength

Up Next: Ingredients

Ingredients

Up Next: Directions

Directions

  1. Add tomato juice to measuring cup and heat until boiling. Add gelatine and combine. Add lemon juice, worcestershire sauce, tabasco sauce and black pepper.

  2. Once mixture has cooled, add vodka and stir.

  3. Use a melon baller to remove center of pickle. Pour jello mix inside and refrigerate until solid. 


Tools & Glasses

Basic Bar Tools

More about the Bloody Mary Pickle Jello Shots

Alcohols:Vodka

Mixers:Lemon Juice Tomato Juice

Category:Jello Shot

Flavor:Savory Spicy Tomato

Color:Green Red

Strength:Light