Bloody Mary Pickle Jello Shots
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BLOODY MARY PICKLE JELLO SHOTS
3 oz. (90ml) Vodka
6 oz. (180ml) Tomato Juice
1/2 oz. (15ml) Lemon Juice
Dash Worcestershire Sauce
Dash Tabasco
Pinch Black Pepper
1 Tbsp Unflavored Gelatin
Pickles
PREPARATION
1. Add tomato juice to measuring cup and heat until boiling. Add gelatine and combine. Add lemon juice, worcestershire sauce, tabasco sauce and black pepper.
2. Once mixture has cooled, add vodka and stir.
3. Use a melon baller to remove center of pickle. Pour jello mix inside and refrigerate until solid.
DRINK RESPONSIBLY!
3 oz. (90ml) Vodka
6 oz. (180ml) Tomato Juice
1/2 oz. (15ml) Lemon Juice
Dash Worcestershire Sauce
Dash Tabasco
Pinch Black Pepper
1 Tbsp Unflavored Gelatin
Pickles
PREPARATION
1. Add tomato juice to measuring cup and heat until boiling. Add gelatine and combine. Add lemon juice, worcestershire sauce, tabasco sauce and black pepper.
2. Once mixture has cooled, add vodka and stir.
3. Use a melon baller to remove center of pickle. Pour jello mix inside and refrigerate until solid.
DRINK RESPONSIBLY!
Tools & Glasses
Basic Bar Tools
