What You'll Need
Rum
1 oz
Pineapple juice
1 oz
Cream of coconut
1.5 oz
Blue curaçao syrup
1 splash
Coconut
Rum
Gear
Margarita Glass
Preparation
1
Rim the edge of a glass with coconut shavings
2
Set aside
3
In a blender with ice, combine light rum, pineapple juice, and cream of coconut
4
Blend thoroughly until smooth
5
Pour the blended mix into the rimmed glass
6
Gently pour some blue curaçao syrup around the edge
7
Garnish with a cherry
8
Insert a mini coconut rum bottle

More About This Drink
The Blue Piña Colada is a unique take on the classic poolside sipper. This fun and funky take on everybody's favorite island drink combines rum, pineapple juice, cream of coconut, and Blue Curaçao syrup. Rim the glass with coconut shavings and garnish with a cherry and a mini coconut rum bottle for an extra explosion of booze and fruit.
BLUE PIÑA COLADA
1 oz. (30ml) Rum
1 oz. (30ml) Pineapple Juice
1 1/2 oz. (45ml) Cream of Coconut
Splash Blue Curaçao Syrup
Rim: Coconut Shavings
Garnish: Cherry, Mini Coconut Rum Bottle
PREPARATION
1. Rim the edge of a glass with coconut shavings. Set aside.
2. In a blender with ice, combine light rum, pineapple juice, and cream of coconut. Blend thoroughly until smooth.
3. Pour the blended mix into the rimmed glass and gently pour some blue curaçao syrup around the edge.
4. Garnish with a cherry and insert a mini coconut rum bottle.
DRINK RESPONSIBLY!
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