BOURBON BASIL BERRY BASH
1 oz. (30ml) Bourbon
1/2 oz. (15ml) Triple Sec
1/2 oz. (15ml) Simple Syrup
1/2 Lemon, Juiced
2 Basil Leaves
Garnish: Strawberry/Blueberry/Raspberry/Blackberry on Skewer (In that order), Basil Leaf
1. Add lemon juice, simple syrup and berries and basil to base of glass and muddle. Add ice and bourbon and triple sec. Shake well.
2. Strain mix over ice in tumbler glass and top with soda water.
3. Garnish with a basil leaf and berry skewer resting on top.
(User Submitted by Brandon L. @ TipsyBartender.com)