The Bubble Gum Daiquiri is a pink and lusciously slushy take on the classic daiquiri. This gorgeous rum cocktail combines bubble gum syrup, sweet & sour, pineapple juice, and a splash of grenadine. Rim the glass with popping candy and garnish with a gumball for extra candy crunchiness.
BUBBLEGUM DAIQUIRI
1 ½ oz. (45ml) Rum
1 oz. (30ml) Bubblegum Syrup
½ oz (15ml) Sweet & Sour
1 ½ oz. (45ml) Pineapple Juice
Splash Grenadine
Rim: Popping Candy
Garnish: Gumball
PREPARATION
1. Garnish edge of glass with popping candy.
2. To blender add ice, rum, bubblegum syrup, sweet and sour, pineapple juice and grenadine. Blend well
3. Pour mix into glass and garnish with a lime wheel and Gumball.
DRINK RESPONSIBLY!