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Butterfinger Shots

Indulge your sweet tooth with these Butterfinger Shots that boast a creamy, chocolatey, and nutty flavor explosion.

What You'll Need

Irish cream
1 oz
Butterscotch schnapps
1 oz
White chocolate liqueur
0.5 oz
Milk
1 splash
Chocolate

Gear

Shot Glass
Basic Bar Tools

Preparation

1
Rim edge of shot glass with chocolate syrup and muddled butterfingers
2
In an ice filled shaking glass combine irish cream, butterscotch schnapps, white chocolate liqueur and milk
3
Shake well
4
Add a dash of chocolate syrup into base of glass and strain mix inside
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More About This Drink

BUTTERFINGER SHOTS 1 oz. (30ml) Irish Cream 1 oz. (30m) Butterscotch Schnapps 1/2 oz. (15ml) White Chocolate Liqueur Splash Milk Garnish: Chocolate Syrup/Butterfinger Rim PREPARATION 1. Rim edge of shot glass with chocolate syrup and muddled butterfingers. 2. In an ice filled shaking glass combine irish cream, butterscotch schnapps, white chocolate liqueur and milk. Shake well. 3. Add a dash of chocolate syrup into base of glass and strain mix inside. DRINK RESPONSIBLY!

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