What You'll Need
Irish cream
1 oz
Butterscotch schnapps
1 oz
White chocolate liqueur
0.5 oz
Milk
1 splash
Chocolate
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$0 Down
$40/mo.
Made Entirely In Canada
Gear
Shot Glass
Basic Bar Tools
Preparation
1
Rim edge of shot glass with chocolate syrup and muddled butterfingers
2
In an ice filled shaking glass combine irish cream, butterscotch schnapps, white chocolate liqueur and milk
3
Shake well
4
Add a dash of chocolate syrup into base of glass and strain mix inside
More About This Drink
BUTTERFINGER SHOTS
1 oz. (30ml) Irish Cream
1 oz. (30m) Butterscotch Schnapps
1/2 oz. (15ml) White Chocolate Liqueur
Splash Milk
Garnish: Chocolate Syrup/Butterfinger Rim
PREPARATION
1. Rim edge of shot glass with chocolate syrup and muddled butterfingers.
2. In an ice filled shaking glass combine irish cream, butterscotch schnapps, white chocolate liqueur and milk. Shake well.
3. Add a dash of chocolate syrup into base of glass and strain mix inside.
DRINK RESPONSIBLY!
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