Caffe di Rose - Tipsy Bartender

Caffe di Rose

The Caffe di rose cocktail is another one of those delicious mixology drinks that'll blow your socks off.

Flavor
Strength

Up Next: Ingredients

The Caffe di rose cocktail is another one of those delicious mixology drinks that'll blow your socks off. This whiskey mixology drink combines Zucca Amaro, rose water, simple syrup, chai infused cold brew, and pomegranate juice. Add a rose petal to this tasty whiskey cocktail for a little extra sexiness.

CAFFE DI ROSE
1 ½ oz. (45ml) Coffee Grain Whiskey
1 oz. (30ml) Zucca Amaro
¼ oz. (7ml) Rose Water
½ oz. (15ml) Simple Syrup
½ oz. (15ml) Chai Infused Cold Brew
¾ oz. (22ml) Pomegranate Juice
Garnish: Rose Petal

PREPARATION
1. Combine rose water, simple syrup, coffee grain whiskey, zucca amaro, chai infused cold brew and pomegranate juice in a mixing glass with ice. Stir well.
2. Strain mix into serving glass over ice and garnish with a rose petal.
DRINK RESPONSIBLY!

*Created by IG: @CharityKJohnston

Tools & Glasses

french wine glass

Basic Bar Tools

Alcohols:Amaro Whiskey

Mixers:Coffee Pomegranate Juice Simple Syrup

Category:Mixology

Flavor:Coffee Pomegranate

Color:Brown

Strength:Medium