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Camille’s Blush

Indulge in the sweet and creamy delight of Camille's Blush, topped with whipped cream and a cherry!

What You'll Need

Irish cream
1.5 oz
Chambord (raspberry liqueur)
1.5 oz
Milk
5 oz
Whipped cream

Gear

Rocks Glass
Basic Bar Tools

Preparation

1
Add ice, Irish cream, Chambord, and milk to shaking glass
2
Shake well
3
Strain into serving glass
4
Top with whipped cream and a cherry
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More About This Drink

CAMILLE’S BLUSH 1 1/2 oz. (45ml) Irish Cream 1 1/2 oz. (45ml) Chambord (Raspberry Liqueur) 5 oz. (150ml) Milk Garnish: Whipped Cream, Cherry PREPARATION 1. Add ice, irish cream, chambord and milk to shaking glass. Shake well and strain into serving glass. 2. Top with whipped cream and a cherry. DRINK RESPONSIBLY! (User Submitted by Tim Cooke in honor of his late Wife @ TipsyBartender.com)

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