Camille’s Blush
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CAMILLE’S BLUSH
1 1/2 oz. (45ml) Irish Cream
1 1/2 oz. (45ml) Chambord (Raspberry Liqueur)
5 oz. (150ml) Milk
Garnish: Whipped Cream, Cherry
PREPARATION
1. Add ice, irish cream, chambord and milk to shaking glass. Shake well and strain into serving glass.
2. Top with whipped cream and a cherry.
DRINK RESPONSIBLY!
(User Submitted by Tim Cooke in honor of his late Wife @ TipsyBartender.com)
1 1/2 oz. (45ml) Irish Cream
1 1/2 oz. (45ml) Chambord (Raspberry Liqueur)
5 oz. (150ml) Milk
Garnish: Whipped Cream, Cherry
PREPARATION
1. Add ice, irish cream, chambord and milk to shaking glass. Shake well and strain into serving glass.
2. Top with whipped cream and a cherry.
DRINK RESPONSIBLY!
(User Submitted by Tim Cooke in honor of his late Wife @ TipsyBartender.com)
Tools & Glasses
Rocks Glass
Basic Bar Tools
Alcohols:Irish Cream Raspberry Liqueur
Mixers:Milk Whipped Cream
Category:Creamy
Color:Cream
Strength:Medium
