Candy Cane Jello Shots - Tipsy Bartender

Candy Cane Jello Shots

A dessert cocktail that combines candy cane and Jello?

Flavor
Strength

Up Next: Ingredients

Ingredients

Up Next: Directions

Directions

  1. To a cup of hot water add 2 packets of unflavored gelatin and stir until dissolved.
  2. Add half a cup of condensed milk. Stir.
  3. Allow this white mix to cool then add peppermint schnapps.
  4. Spray your jello pan with non-stick spray and pour in a thin white layer.
  5. Refrigerate.
  6. To another cup of hot water add 1 packet of unflavored gelatin and stir until dissolved.
  7. Add 1 box of strawberry jello. Stir
  8. Once the red mix has cooled add strawberry vodka.
  9. When the white layer has set, pour the red layer on top.
  10. Refrigerate.
  11. Continue to alternate layers until pan is full.
  12. Remove jello from pan and cut into slices about a half inch thick.
  13. Use candy cane cookie cutter to cut jello shots.

Tools & Glasses

Basic Bar Tools

More about the Candy Cane Jello Shots

Yes people, it’s real. These Candy Cane Jello Shots are perfect as a Christmas dessert cocktail, and with strawberry vodka and Peppermint Schnapps, you know Santa will be hanging around for a second round of these bad boys.