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Caramel Apple Sangria

Add some sweetness to your brunch with this Caramel Apple Sangria that tastes like autumn in a glass!

What You'll Need

Caramel vodka
8 oz
White wine
Apple
Caramel syrup
2 oz
Apple
Sparkling cider

Gear

Pitcher
Basic Bar Tools

Preparation

1
Place apples in base of pitcher and drizzle caramel syrup over the top
2
Add vodka, apple cider and wine
3
Stir well to combine
4
Rim serving glass with caramel syrup and pour in mix
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More About This Drink

Sweet dessert sangria reaches its zenith with this Caramel Apple Sangria. This white wine cocktail mixes caramel vodka, apple cider, caramel syrup, chopped apples, and sparkling cider for a crisp, refreshing drink that'll make your brunches next-level fun. CARAMEL APPLE SANGRIA 8 oz. (240ml) Caramel Vodka White Wine Apple Cider 2 oz. (60ml) Caramel Syrup Chopped Apples Sparkling Cider PREPARATION 1. Place apples in base of pitcher and drizzle caramel syrup over the top. 2. Add vodka, apple cider and wine. Stir well to combine. 3. Rim serving glass with caramel syrup and pour in mix. DRINK RESPONSIBLY!

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