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CARIBBEAN ICED TEA
1 oz. (30ml) Vodka
1 oz. (30ml) Gin
1 oz. (30ml) Tequila
1 oz. (30ml) Coconut Rum
Splash Blue Curacao
Splash Coconut Syrup
Pineapple Juice
Garnish: Pineapple Wedge/Cherry
PREPARATION
1. Add ice to a pint glass and pour over vodka, gin, tequila, coconut rum and coconut syrup.
2. Fill the rest of the glass with pineapple juice and add a splash of blue curaçao on top. Garnish with a pineapple wedge and cherry.
DRINK RESPONSIBLY!
(User Submitted by Roberto A. @ TipsyBartender.com)
1 oz. (30ml) Vodka
1 oz. (30ml) Gin
1 oz. (30ml) Tequila
1 oz. (30ml) Coconut Rum
Splash Blue Curacao
Splash Coconut Syrup
Pineapple Juice
Garnish: Pineapple Wedge/Cherry
PREPARATION
1. Add ice to a pint glass and pour over vodka, gin, tequila, coconut rum and coconut syrup.
2. Fill the rest of the glass with pineapple juice and add a splash of blue curaçao on top. Garnish with a pineapple wedge and cherry.
DRINK RESPONSIBLY!
(User Submitted by Roberto A. @ TipsyBartender.com)
Tools & Glasses
Pint Glass
Alcohols:Blue Curacao Coconut Rum Gin Rum Tequila Vodka
Mixers:Pineapple Juice
Category:Cocktail
Flavor:Coconut Fruity Orange Pineapple Sweet
Color:Green
Strength:Medium
