What You'll Need
Light rum
3 oz
Coconut rum
2 oz
Mango rum
2 oz
Spiced rum
2 oz
Mango nectar
2 oz
Orange juice
3 oz
White cranberry peach juice
5 oz
Lemon lime soda
4 oz
Grenadine
2 oz
Apple
Gear
Punch Bowl
Basic Bar Tools
Preparation
1
Drop fruit slices in the base of a pitcher or punch bowl
2
Pour in liquors and mixers, adding the grenadine last
3
Stir before serving
More About This Drink
Take one look at this gorgeous Caribbean Sunset Rum Punch cocktail and you'll want to drink it, there's no resisting its beauty. This crazy colorful rum cocktail combines light rum, coconut rum, mango rum, spiced rum, mango nectar, orange juice, white cranberry peach juice, lemon lime soda, and grenadine for one of the tastiest beachside sippers ever. Garnish with pineapple chunks, orange slices, and strawberry slices to bring the fruity cocktail vibes to the next level.
CARIBBEAN SUNSET RUM PUNCH
3 oz. (90ml) Light Rum
2 oz. (60ml) Coconut Rum
2 oz. (60ml) Mango Rum
2 oz. (60ml) Spiced Rum
2 oz. (60ml) Mango Nectar
3 oz. (90ml) Orange Juice
5 oz. (150ml) White Cranberry Peach Juice
4 oz. (120ml) Lemon Lime Soda
2 oz. (60ml) Grenadine
Fruits: Pineapple Chunks, Orange Slices, Strawberry Slices
PREPARATION
1. Drop fruit slices in the base of a pitcher or punch bowl.
2. Pour in liquors and mixers, adding the grenadine last.
3. Stir before serving.
DRINK RESPONSIBLY!
