What You'll Need
Rum cream
1.5 oz
Cinnamon whiskey
1.5 oz
Milk
4 oz
Cinnamon toast crunch
0.5 cup
Crushed cereal
garnish undefined
Gear
Rocks Glass
Basic Bar Tools
Preparation
1
Rim edge of glass with crushed cereal and set aside
2
Add cereal to milk and stir
3
Leave to infuse for a few minutes before straining
4
Add to an ice filled shaking glass
5
Add rum cream and cinnamon whiskey
6
Shake well and strain over ice into rimmed glass

More About This Drink
CEREAL MILK
1 1/2 oz. (45ml) Rum Cream
1 1/2 oz. (45ml) Cinnamon Whiskey
4 oz. (120ml) Milk
1/2 Cup Cinnamon Toast Crunch
Garnish: Crushed Cereal
PREPARATION
1. Rim edge of glass with crushed cereal and set aside.
2. Add cereal to milk and stir. Leave to infuse for a few minutes before straining. Add to an ice filled shaking glass.
3. Add rum cream and cinnamon whiskey. Shake well and strain over ice into rimmed glass.
DRINK RESPONSIBLY!