Chai it on Top - Tipsy Bartender

Chai it on Top

This Chai It on Top mixed drink by master mixologist Bad Birdy is seriously legit.

Category
Flavor
Strength
mixology
chocolate
medium

Up Next: Ingredients

Ingredients

Up Next: Directions

Directions

  1. Combine ingredients in a shaker with ice and shake well.
  2. Strain mix into glass over ice.
  3. Garnish with a mint sprig, an ice bowl (made by compressing crushed ice into a citrus squeezer), and chocolate shavings.

*Created by IG: @bad_birdy

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive

Liquor 101
24:51
Bar Tools, Lingo & Glasses
8:03
Clear Ice (...And Why It Matters!)
9:20
How & When to Shake
5:00
Presentation: The Garnish
11:39

Tools & Glasses

Rocks Glass

Basic Bar Tools

More about the Chai it on Top

This super tasty mixology cocktail combines pisco, lime juice, chocolate chai tea syrup, chocolate bitters, and grenadine for a sweet, chocolate mixed drink that’s perfect for dessert. Garnish with mint leaves and chocolate shavings to up the dessert cocktail factor.

Alcohols:Brandy

Mixers:Bitters Grenadine Lime Juice Mint Tea

Category:Cocktail Mixology

Flavor:Chocolate Lime Tea

Color:Red

Strength:Medium

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LATEST BLOG POSTS

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive

Liquor 101
24:51
Bar Tools, Lingo & Glasses
8:03
Clear Ice (...And Why It Matters!)
9:20
How & When to Shake
5:00
Presentation: The Garnish
11:39