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Cinco De Mayo Mexican Flag

Celebrate Cinco de Mayo with the colorful and delicious Mexican Flag cocktail made of red, white, and green layers!

What You'll Need

Rum
1 oz
Simple syrup
0.5 oz
Grenadine
0.5 oz
Strawberries
1 cup
White rum
1 oz
Coconut rum
0.5 oz
Apple
Cream of coconut
0.5 oz
Pineapple juice
1 oz
Midori
0.25 oz
Coconut rum
0.25 oz
Blue curaçao
0.25 oz
Spiced rum
0.25 oz
Bacardi 151
0.25 oz
Green food coloring
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Gear

Hurricane Glass
Basic Bar Tools

Preparation

1
Combine the ingredients for the red layer in a blender with ice and pulse until smooth
2
Pour the red mix into a hurricane glass, filling it 1/3 of the way
3
Repeat for the white and green layers, pouring the white over the red, and the green over the white
4
Garnish with a pineapple slice
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More About This Drink

THE CINCO DE MAYO MEXICAN FLAG Red Layer: 1 oz. (30ml) Rum 1/2 oz. (15ml) Simple Syrup 1/2 oz. (15ml) Grenadine 1 Cup Strawberries White Layer: 1 oz. (30ml) White Rum 1/2 oz. (15ml) Coconut Rum 1 Pineapple Slice 1/2 oz. (15ml) Cream of Coconut 1 oz. (30ml) Pineapple Juice Green Layer: 1/4 oz. (7ml) Midori 1/4 oz. (7ml) Coconut Rum 1/4 oz. (7ml) Blue Curaçao 1/4 oz. ( 7ml) Spiced rum 1/4 oz. (7ml) Bacardi 151 Green Food Coloring (Optional) Garnish: Pineapple Slice PREPARATION 1. Combine the ingredients for the red layer in a blender with ice and pulse until smooth. 2. Pour the red mix into a hurricane glass, filling it 1/3 of the way. 3. Repeat for the white and green layers, pouring the white over the red, and the green over the white. 4. Garnish with a pineapple slice. DRINK RESPONSIBLY!

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