Coco de Mayo Cocktail - Tipsy Bartender

Coco de Mayo Cocktail

Mix up tequila, lemon juice, cream of coconut, and pineapple juice, and bang, you have the Coco de Mayo Cocktail.

Flavor
Strength

Up Next: Ingredients

Ingredients

Up Next: Directions

Directions

  1. In a shaking glass with ice, combine tequila, lemon juice, cream of coconut, and pineapple juice. Shake well.
  2. Rim the edge of a rocks glass using cream of coconut and toasted coconut shavings.
  3. Strain the mix into the rimmed glass over ice.

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive

Tools & Glasses

Rocks Glass

Basic Bar Tools

More about the Coco de Mayo Cocktail

This wild tequila cocktail is obviously perfect for Cinco de Mayo, and maxes out the deliciousness with cream of coconut and toasted coconut shavings.

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive