Coco-Cola Dora - Tipsy Bartender

Coco-Cola Dora

Master mixologist Brian Klemm came up with this Coco Cola Dora, which is a variation on the Floradora.

Category
Flavor
Strength
mixology
cinnamon
medium

Up Next: Ingredients

Ingredients

Up Next: Directions

Directions

  1. Combine rum, lime juice, bitters, cinnamon grenadine, and coconut ginger syrup in a shaker with ice and shake well.
  2. Fill a collins glass with crushed ice and pour in a splash of club soda.
  3. Strain the mix over and garnish with a lime wedge and pomegranate seeds.

*Created by IG: @BrianKlemm

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Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive

Liquor 101
24:51
Bar Tools, Lingo & Glasses
8:03
Clear Ice (...And Why It Matters!)
9:20
Measure & Pour Like a Pro
8:51
How & When to Shake
5:00
Presentation: The Garnish
11:39

Tools & Glasses

Highball Glass

Basic Bar Tools

More about the Coco-Cola Dora

Mix up rum, lime juice, Angostura bitters, cinnamon grenadine, coconut ginger syrup, and club soda for a fizzy one-off cocktail that’s as sweet as it is refreshing.

Alcohols:Dark Rum Rum

Mixers:Club Soda Grenadine Lime Juice Pomegranate

Category:Cocktail Mixology

Flavor:Cinnamon Coconut Ginger Sweet Tart

Color:Orange

Strength:Medium

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