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Coconut Lime Frozen Margarita

Sip on a tropical vacation with a tangy and creamy Coconut Lime Frozen Margarita, garnished to perfection for maximum vitamin C goodness.

What You'll Need

Tequila
1.5 oz
Cointreau
0.5 oz
Lime juice
1 oz
Cream of coconut
3 oz
Lime
Lime
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Gear

Margarita Glass

Preparation

1
Rim edge of glass with lime juice and salt/lime zest mix
2
Set aside
3
Add ice, tequila, cointreau, lime juice and cream of coconut to a blender and combine until smooth
4
Pour mix into dressed glass
5
Garnish with lime
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More About This Drink

Get a boozy brain freeze in the best possible way with this Coconut lime frozen margarita. This crazy little glass of tangy slush combines tequila, Cointreau, lime juice, and cream of coconut for a thoroughly enjoyable tropical sipper. Garnish with coarse salt, lime zest, and a lime wheel for maximum vitamin C goodness. COCONUT LIME FROZEN MARGARITA 1 1/2 oz. (45ml) Tequila 1/2 oz. (15ml) Cointreau 1 oz. (30ml) Lime Juice 3 oz. (90ml) Cream Of Coconut Rim: Coarse Salt, Lime Zest Garnish: Lime Wheel PREPARATION 1. Rim edge of glass with lime juice and salt/lime zest mix. Set aside. 2. Add ice, tequila, cointreau, lime juice and cream of coconut to a blender and combine until smooth. 3. Pour mix into dressed glass and garnish with lime. DRINK RESPONSIBLY!

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