Name: Coconut Pie Cocktail
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 oz Coconut rum; 1 oz Coffee liqueur; 2 oz Milk; Whipped cream; Coconut; Cherry

What You'll Need

Coconut rum

1 oz

Coffee liqueur

1 oz

Milk

2 oz

Whipped cream

Coconut

Cherry

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Gear

Martini Glass

Basic Bar Tools

Preparation

In an ice filled glass combine coconut rum, coffee liqueur and milk

Shake well

Strain mix into glass

Top with whipped cream

Sprinkle coconut flakes on top

Garnish with a cherry

More About This Drink

Folks looking for a mouthwatering coconut treat need to try this Coconut Pie Cocktail recipe. This kingly coconut rum cocktail mixes coconut rum, coffee liqueur, milk, whipped cream, and toasted coconut flakes for a blast of flavor that tastes better than the pie this drink's named after — seriously. Garnish with a cherry for a little extra taste bud love. COCONUT PIE COCKTAIL 1 oz. (30ml) Coconut Rum 1 oz. (30ml) Coffee Liqueur 2 oz. (60ml) Milk Whipped Cream Toasted Coconut Flakes Cherry PREPARATION 1. In an ice filled glass combine coconut rum, coffee liqueur and milk. Shake well. 2. Strain mix into glass and top with whipped cream, coconut flakes and cherry. DRINK RESPONSIBLY!