Coconut Rum White Russian - Tipsy Bartender

Coconut Rum White Russian

Category
Flavor
Strength

Up Next: Ingredients

Ingredients

Up Next: Directions

Directions

  1. Add ice to serving glass and pour over coconut rum and coffee liqueur.
  2. Add coconut milk on top and stir gently.

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive

Tools & Glasses

Rocks Glass

Basic Bar Tools

More about the Coconut Rum White Russian

Alcohols:Coconut Rum Coffee Liqueur Rum

Mixers:Coconut Milk

Category:Cocktail Creamy

Flavor:Coconut Coffee Creamy

Color:Cream

Strength:Medium

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive