Creamy Hot Buttered Rum thumbnail
Loading video...
Play

Creamy Hot Buttered Rum

Indulge in a warm and cozy treat with this Creamy Hot Buttered Rum recipe that will make your taste buds feel like they're getting hugged.

What You'll Need

Spiced rum
1.5 oz
Boiling water
6 oz
Butter
0.25 cup
Brown sugar
0.25 cup
Powdered sugar
0.25 cup
Ice
Cinnamon
Nutmeg
Whipped cream

Gear

Irish Coffee Mug
Basic Bar Tools

Preparation

1
Cream butter and sugars before adding cinnamon and nutmeg
2
Add ice cream and beat mixture until smooth
3
Add two spoonfuls of mixture to base of mug and pour over rum
4
Add boiling water and stir well
5
Top with whipped cream, cinnamon stick and grated nutmeg
drink responsibly banner

More About This Drink

If you need a warm cocktail on a cold day you have to try out this Creamy Hot Buttered Rum. This tasty rum cocktail combines spiced rum, vanilla ice cream, cinnamon, and nutmeg, and basically tastes like somebody's cuddling your mouth. Garnish this bad boy with whipped cream, nutmeg, and a cinnamon stick to maximize those warm and tingly drinking vibes. CREAMY HOT BUTTERED RUM 1 1/2 oz. (45ml) Spiced Rum 6 oz. (180ml) Boiling Water 1/4 Cup Butter 1/4 Cup Brown Sugar 1/4 Cup Powdered Sugar Vanilla Ice Cream (Softened) Sprinkle Cinnamon Sprinkle Nutmeg Garnish: Whipped Cream/Cinnamon Stick/Nutmeg PREPARATION 1. Cream butter and sugars before adding cinnamon and nutmeg. Add ice cream and beat mixture until smooth. 2. Add two spoonfuls of mixture to base of mug and pour over rum. Add boiling water and stir well. 3. Top with whipped cream, cinnamon stick and grated nutmeg. DRINK RESPONSIBLY!

Spring Break Drinks

Drinks By Liquor

Our Channels
Facebook link icon Tiktok link icon Youtube link icon Instagram link icon Twitter link icon