Cucumber Raspberry Mojito - Tipsy Bartender

Cucumber Raspberry Mojito

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Ingredients

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Directions

  1. Muddle raspberries, mint leaves and cucumber slices with simple syrup and lime juice. Add ice, coconut rum and raspberry liqueur. Shake well.
  2. Add ice to serving glass and strain mix inside. Garnish with raspberries, mint leaves and cucumber ribbon.

(User Submitted by Joanna Robertson @ TipsyBartender.com)

Tools & Glasses

Collins Glass

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