What You'll Need
Frangelico
1 oz
Vodka
1 oz
Coffee liqueur
1 oz
151 rum
1 oz
Half & half
3 oz
Chocolate syrup
1 tbsp
Chocolate
Gear
Hurricane Glass
Basic Bar Tools
Preparation
1
Add ice to shaking glass
2
Pour over liquors, half and half and chocolate syrup
3
Shake well to combine and chill
4
Decorate inside of serving glass with more chocolate syrup
5
Fill with ice and strain mix over
More About This Drink
DEVIL’S MUDSLIDE
1 oz. (30ml) Frangelico
1 oz. (30ml) Vodka
1 oz. (30ml) Coffee Liqueur
1 oz. (30ml) 151 Rum
3 oz. (90ml) Half & Half
1 Tbsp Chocolate Syrup
Garnish: Chocolate
PREPARATION
1. Add ice to shaking glass and pour over liquors, half and half and chocolate syrup. Shake well to combine and chill.
2. Decorate inside of serving glass with more chocolate syrup, fill with ice and strain mix over.
DRINK RESPONSIBLY!
(User Submitted by Jenifer Destroyer @ TipsyBartender.com)
