DIY Coquito

DIY COQUITO
8 oz. (240ml) Rum
12 oz. (360ml) Evaporated Milk
14 oz. (420ml) Sweetened Condensed Milk
16 oz. (480ml) Cream Of Coconut
1/4 Tsp Cinnamon
1/8 Tsp Nutmeg
1 Tsp Vanilla
Garnish: Cinnamon Stick

PREPARATION
1. Add all ingredients to blender or large pitcher and pulse or whisk until combined.
2. Transfer into glass bottle and refrigerate until cold. Serve over ice with a cinnamon stick garnish.
DRINK RESPONSIBLY!