Max out your Irish cred by drinking this Dublin Iced Coffee in a proper pub. This incredibly tasty Irish cocktail mixes up Irish whiskey, Guinness beer, cold brew coffee, simple syrup, and heavy cream, and tastes like a delightful, tipsy romp through the Emerald Isle.
DUBLIN ICED COFFEE
1 1/2 oz. (45ml) Irish Whiskey
2 oz. (60ml) Guiness
2 oz. (60ml) Cold Brew Coffee
3/4 oz. (22.5ml) Simple Syrup
1/2 oz. (15ml) Heavy Cream
Garnish: Grated Cinnamon
PREPARATION
1. Add ice, coffee, guinness, whiskey and simple syrup to highball glass.
2. Pour cream gently so it sinks into coffee and garnish with cinnamon.
DRINK RESPONSIBLY!