Dublin Iced Coffee - Tipsy Bartender

Dublin Iced Coffee

Max out your Irish cred by drinking this Dublin Iced Coffee in a proper pub.

Categories

Whiskey Cocktails

St. Patrick’s Day Drinks

Bailey’s Cocktails
Flavor
Strength
coffee
medium

Up Next: Ingredients

Ingredients

Up Next: Directions

Directions

  1. Add ice, coffee, guinness, whiskey and simple syrup to highball glass.
  2. Pour cream gently so it sinks into coffee and garnish with cinnamon.

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive

Liquor 101
24:51
Bar Tools, Lingo & Glasses
8:03
Clear Ice (...And Why It Matters!)
9:20
Measure & Pour Like a Pro
8:51
How & When to Shake
5:00
Sweet & Sour, Simple Syrup & Other Sweeteners
6:31
Presentation: The Garnish
11:39

Tools & Glasses

Highball Glass

More about the Dublin Iced Coffee

This incredibly tasty Irish cocktail mixes up Irish whiskey, Guinness beer, cold brew coffee, simple syrup, and heavy cream, and tastes like a delightful, tipsy romp through the Emerald Isle.

Alcohols:Guinness Whiskey

Mixers:Coffee Simple Syrup

Category:Beer Creamy

Flavor:Coffee Creamy Sweet

Color:Brown

Strength:Medium

LATEST BLOG POSTS