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Easter Egg Shots

This Easter, spice up your celebrations with delicious Easter egg shots served in an unconventional way!

What You'll Need

Irish cream
1 oz
White chocolate liqueur
1 oz
Butterscotch schnapps
1 oz
Milk
1 splash
Artificial hay
Easter eggs
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Gear

Basic Bar Tools

Preparation

1
In an ice filled glass combine irish cream, white chocolate liqueur, peppermint schnapps and milk
2
Shake well
3
Cut the top off of hollow easter eggs
4
Place artificial hay in base of martini glass and place easter eggs in center
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More About This Drink

EASTER EGG SHOTS 1 oz. (30ml) Irish Cream 1 oz. (30ml) White Chocolate Liqueur 1 oz. (30ml) Butterscotch Schnapps Splash Milk Artificial Hay Easter Eggs PREPARATION 1. In an ice filled glass combine irish cream, white chocolate liqueur, peppermint schnapps and milk. Shake well. 2. Cut the top off of hollow easter eggs. 3. Place artificial hay in base of martini glass and place easter eggs in center. DRINK RESPONSIBLY!

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