When it comes to whiskey dessert drinks, it's basically impossible to beat this Fireball Whiskey Float This incredible cinnamon dessert cocktail mixes up Fireball, cream soda, and vanilla ice cream, and is garnished with chocolate sprinkles, caramel syrup, and a cherry.
FIREBALL WHISKEY FLOAT
2 oz. (60ml) Fireball
3 oz. (90ml) Cream Soda
Vanilla Ice Cream
Garnish: Chocolate Sprinkles, Caramel Syrup, Cherry
PREPARATION
1. Drizzle caramel syrup in your serving glass.
2. Add fireball, cream soda, and top with ice cream.
3. Garnish with chocolate sprinkles, caramel syrup, and a cherry.
DRINK RESPONSIBLY!