What You'll Need
Vanilla vodka
1.5 oz
Butterscotch schnapps
1.5 oz
Cream soda
Whipped topping
Caramel sauce
Gear
Mason Jar
Preparation
1
Create cream soda ice cubes
2
Once frozen add to blender with vanilla vodka and butterscotch schnapps
3
Blend well
4
Combine whipped topping and caramel sauce in a bowl until just pourable
5
Pour slush mix into serving glass and top with whipped topping mix
6
Drizzle with more caramel sauce

More About This Drink
FROZEN BUTTER BEER
1 1/2 oz. (45ml) Vanilla Vodka
1 1/2 oz. (45ml) Butterscotch Schnapps
Cream Soda
Whipped Topping
Caramel Sauce
PREPARATION
1. Create cream soda ice cubes. Once frozen add to blender with vanilla vodka and butterscotch schnapps. Blend well.
2. Combine whipped topping and caramel sauce in a bowl until just pourable.
3. Pour slush mix into serving glass and top with whipped topping mix. Drizzle with more caramel sauce.
DRINK RESPONSIBLY!
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