Frozen Irish Banana

The Frozen Irish Banana will knock you out with its wildly delicious combination of rum and bananas. This light rum cocktail mixes up Irish cream, cream of coconut, half & half, bananas, and light rum, and is garnished with caramel syrup, coconut flakes, and nutmeg for some extra dessert cocktail vibes. FROZEN IRISH BANANA 2 oz. (60ml) Irish Cream 1 1/2 oz. (45ml) Light Rum 2 oz. (60ml) Cream of Coconut 4 oz. (120ml) Half & Half 1 Frozen Banana Ice Garnish: Caramel Syrup/Coconut Flakes/Nutmeg PREPARATION 1. Rim edge of serving glass with coconut flakes. Set aside. 2. Add ice, banana, irish cream, light rum, cream of coconut and half & half to blender and combine until smooth.3. Garnish inside of glass with caramel and pour mix into prepared glass and garnish with nutmeg. DRINK RESPONSIBLY!