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Frozen Painkiller

Get ready to be transported to a tropical paradise with the Frozen Painkiller, a creamy and delicious cocktail that packs a punch.

What You'll Need

Dark rum
2 oz
Spiced rum
0.5 oz
Fresh orange juice
3 oz
Pineapple juice
2 oz
Cream of coconut
0.5 oz
Ice
Apple

Gear

tiki glass

Preparation

1
Add ice to blender
2
Add dark rum to blender
3
Add spiced rum to blender
4
Add fresh orange juice to blender
5
Add pineapple juice to blender
6
Add cream of coconut to blender
7
Combine all ingredients in blender until slushy
8
Pour mix into serving glass
9
Garnish with a pineapple wedge
10
Garnish with grated nutmeg
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More About This Drink

The Frozen Painkiller is a gorgeous tropical cocktail that definitely lives up to its name 'cause it'll have you feeling real good real quick. This fantastic slushy mixed drink combines dark rum, spiced rum, orange juice, pineapple juice, and cream of coconut, and is garnished with a pineapple wedge and grated nutmeg for some extra bites of fruity cocktail goodness. FROZEN PAINKILLER 2 oz. (60ml) Dark Rum 1/2 oz. (15ml) Spiced Rum 3 oz. (90ml) Fresh Orange Juice 2 oz. (60ml) Pineapple Juice 1/2 oz. (15ml) Cream Of Coconut Ice Garnish: Pineapple Wedge/Grated Nutmeg PREPARATION 1. Add ice, dark rum, spiced rum, orange juice, pineapple juice and cream of coconut to blender and combine until slushy. 2. Pour mix into serving glass and garnish with a pineapple wedge and grated nutmeg. DRINK RESPONSIBLY!

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