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Ginger Mule

Shake up your taste buds with a zesty Ginger Mule cocktail, complete with fresh mint and candied ginger garnish!

What You'll Need

Gin
2 oz
Simple syrup
0.5 oz
Lime juice
1 oz
Ginger beer
1 oz
Gin
Mint
Gin

Gear

Collins Glass
Basic Bar Tools

Preparation

1
Drop mint, candied ginger, simple syrup, and lime juice into the base of a shaker
2
Muddle well
3
Add gin, ginger beer, and ice
4
Shake well
5
Strain mix into serving glass over ice and garnish with a mint sprig, a lime wheel, and candied ginger
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More About This Drink

GINGER MULE 2 oz. (60ml) Gin 1/2 oz. (15ml) Simple Syrup 1 oz. (30ml) Lime Juice 1 oz. (30ml) Ginger Beer 1 piece Candied Ginger 8 sprigs Fresh Mint Garnish: Mint Sprig, Lime Wheel, Candied Ginger PREPARATION 1. Drop mint, candied ginger, simple syrup, and lime juice into the base of a shaker. Muddle well. 2. Add gin, ginger beer, and ice. Shake well. 3. Strain mix into serving glass over ice and garnish with a mint sprig, a lime wheel, and candied ginger. DRINK RESPONSIBLY!

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