What You'll Need
Dark rum
1 oz
White rum
1 oz
Mango nectar
2 oz
Orgeat syrup
1 oz
Lime juice
1 oz
Blue curaçao
1 oz
Ice
Mango
Gear
Mason Jar
Basic Bar Tools
Preparation
1
Drop in orange slices in the base of a mason jar
2
Add ice and more orange slices throughout
3
Pour in dark rum, white rum, mango nectar, orgeat syrup, lime juice, and blue curaçao
4
Close jars and shake well
5
Drop in strawberry slices and garnish with mango slices
More About This Drink
GREEN MANGO MAI TAI
1 oz. (30 ml) Dark Rum
1 oz. (30 ml) White Rum
2 oz. (60 ml) Mango Nectar
1 oz. (30 ml) Orgeat Syrup
1 oz. (30 ml) Lime Juice
1 oz. (30 ml) Blue curaçao
Strawberry Slices
Garnish: Mango Slices
PREPARATION
1. Drop in orange slices in the base of a mason jar. Add ice and more orange slices throughout.
2. Pour in dark rum, white rum, mango nectar, orgeat syrup, lime juice, and blue curaçao. Close jars and shake well.
3. Drop in strawberry slices and garnish with mango slices.
DRINK RESPONSIBLY!
