Green Mango Mai Tai - Tipsy Bartender

Green Mango Mai Tai

Flavor
Strength

Up Next: Ingredients

GREEN MANGO MAI TAI
1 oz. (30 ml) Dark Rum
1 oz. (30 ml) White Rum
2 oz. (60 ml) Mango Nectar
1 oz. (30 ml) Orgeat Syrup
1 oz. (30 ml) Lime Juice
1 oz. (30 ml) Blue curaçao
Strawberry Slices
Garnish: Mango Slices

PREPARATION
1. Drop in orange slices in the base of a mason jar. Add ice and more orange slices throughout.
2. Pour in dark rum, white rum, mango nectar, orgeat syrup, lime juice, and blue curaçao. Close jars and shake well.
3. Drop in strawberry slices and garnish with mango slices.
DRINK RESPONSIBLY!

Tools & Glasses

Mason Jar

Basic Bar Tools