Halloween Hot Chocolate - Tipsy Bartender

Halloween Hot Chocolate

Flavor
Strength

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Ingredients

Up Next: Directions

Directions

  1. Rim edge of mason jar with sprinkles and add hot milk and white hot chocolate. Stir.
  2. Add white chocolate liqueur, vanilla vodka and orange food coloring. Stir.
  3. Top with whipped cream and marshmallows decorated with ghost face.

Skills & Techniques

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Tools & Glasses

Mason Jar

Basic Bar Tools

More about the Halloween Hot Chocolate

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive