Happy Buddha - Tipsy Bartender

Happy Buddha

Flavor
Strength

Up Next: Ingredients

HAPPY BUDDHA
1 1/2 oz. (45ml) White Rum
1/2 oz.(15ml) Ginger Liqueur
2 oz. (60ml) Guava Nectar
1 oz. (30ml) Simple Syrup
Garnish: Starfruit Slice

PREPARATION
1. Add ice to shaking glass and combine all ingredients. Shake well to mix and chill.
2. Strain mix into glass and garnish with a star fruit slice.
DRINK RESPONSIBLY!

Tools & Glasses

Martini Glass

Basic Bar Tools

Alcohols:Rum White Rum

Mixers:Guava Juice Simple Syrup

Category:Cocktail Fruity

Flavor:Fruity Ginger Guava

Color:Pink

Strength:Medium