HOT CHEETOS BLOODY MARY
2 oz. (60ml) Hot Cheetos Vodka
4 oz. (120ml) Tomato Juice
½ oz. (15ml) Lime Juice
4 Dashes of Tabasco Sauce
4 Dashes of Worcestershire Sauce
Pinch Black Pepper
Garnish: Celery/Lime Wedge/Hot Cheetos
1. Create hot cheetos vodka by soaking cheetos in vodka overnight before straining.
2. Rim edge of glass with lime juice and crushed cheetos. Add ice.
3. Pour over hot cheetos vodka, tomato juice, lime juice, tabasco, worcestershire sauce and salt and pepper. Stir gently and garnish.