Italian Eggnog Martini - Tipsy Bartender
Italian Eggnog Martini

Italian Eggnog Martini

Flavor
Strength

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Ingredients

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Directions

  1. Rim the edge of a glass using caramel syrup and brown sugar with nutmeg.
  2. Combine vanilla vodka and amaretto in a shaker with ice.
  3. Add ground nutmeg and eggnog. Shake well.
  4. Strain mix into prepared glass and garnish with a candy cane. Top with cinnamon and nutmeg.

Skills & Techniques

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Tools & Glasses

Martini Glass

Basic Bar Tools

More about the Italian Eggnog Martini

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive