What You'll Need
Bourbon
2 oz
Cynar
0.5 oz
Cocchi rose aperitif
0.5 oz
Plum bitters
2 dashes
Saline
2 drops
Activator
1 drop
Grapefruit
Cherry
Gear
Coupe Glass
Basic Bar Tools
Preparation
1
Combine ingredients in a mixing glass and stir well with ice to chill
2
Strain into a coupe glass and express a grapefruit peel on the edge of the glass
3
Garnish with a cherry/grapefruit peel skewer
More About This Drink
The Jack Horner is one of those moderately difficult mixology cocktails that anybody looking to test their drink-making skills should try out. This complex bourbon cocktail recipe combines cynar, Cocchi Rose Aperitif, plum bitters, saline, grapefruit, and a cherry, and it's so good it'll basically bring you right to fruity cocktail heaven.
JACK HORNER
2 oz. (60ml) Bourbon
1/2 oz. (15ml) Cynar
1/2 oz. (15ml) Cocchi Rose Aperitif
2 dashes Plum Bitters
2 drops Saline
1 drop Activator
Grapefruit peel
Garnish: Grapefruit peel, cherry
PREPARATION
1. Combine ingredients in a mixing glass and stir well with ice to chill.
2. Strain into a coupe glass and express a grapefruit peel on the edge of the glass.
3. Garnish with a cherry/grapefruit peel skewer.
DRINK RESPONSIBLY!
*Created by IG: @meestah_cody
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