Jolly Rancher Skull Crusher - Tipsy Bartender

Jolly Rancher Skull Crusher

Ingredients

Directions

  1. In empty bottles, combine vodka with blue raspberry, green apple, and watermelon jolly ranchers, separated by color. Allow to infuse for a few hours.

  2. Pour one shot of watermelon vodka and another of blue raspberry. Set aside.
  3. In a pint glass combine lemon lime soda and green apple vodka. Arrange shot glasses on top and drop one to shoot.

Drink Responsibly!

Tools & Glasses

Pint Glass

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive