What You'll Need
Melon liqueur
2 oz
Coconut rum
1 oz
Creme de banana
1 oz
Lemon juice
2 oz
Pineapple juice
6 oz
Apple
Gear
Collins Glass
Basic Bar Tools
Preparation
1
Add ingredients to an ice filled glass
2
Shake well to mix
3
Add ice to serving glass
4
Strain mix on top
5
Garnish with a pineapple wedge and straw
More About This Drink
This June Bug cocktail is a beautiful bright green color, deliciously sweet, and plenty potent. To make this bad boy, combine melon liqueur, coconut rum, creme de banana, lemon juice, and pineapple juice, and garnish with a pineapple wedge for extra fruity cocktail vibes.
JUNE BUG
2 oz. (60ml) Melon Liqueur
1 oz. (30ml) Coconut Rum
1 oz. (30ml) Creme De Banana
2 oz. (60ml) Lemon Juice
6 oz. (180ml) Pineapple Juice
Garnish: Pineapple Wedge
PREPARATION
1. Add ingredients to an ice filled glass and shake well to mix.
2. Add ice to serving glass and strain mix on top.
3. Garnish with a pineapple wedge and straw.
DRINK RESPONSIBLY!
Independence Day Drinks
4th Of July All American Jello Shots
4th Of July Cake Vodka Milkshake
4th Of July Diversity Bomb Shot
4th Of July Jello Shots
4th Of July Layered Shots
4th Of July Pop Rocks Martini
4th Of July Raspberry America
4th Of July Spiked Bomb Pops
4th July Popsicle Margarita
4th July Edible Shot Glasses
4th July In A Bottle
All American Daiquiri
